Food & Drink

Not Just Bogan Burgers!

The Napier Bar Menu

TASTES
Shoestring fries with house made ketchup or spicy mayo   $7.50
Hand-cut wedges & sweet chilli sour cream   $8.50
House roasted mixed nuts   $5

BURGERS
Vegan burger with house made organic quinoa and black bean burger,spinach,tomato,hummus,avocado,beetroot and fries$18

wagyu Beef and port glazed onion burger with bacon,lettuce,tomato,American mustard,Kentucky bourbon barbecue sauce and fries$20

Bogan burger – steak, chicken schnitzel, caramelised onions, cheese, pineapple, beetroot, egg, potato cake, bacon, lettuce, tomato with wedges and salad.   $25

Steak sandwich with grain fed scotch fillet,bacon,caramelised onion,lettuce,tomato,beetroot relish,cheddar,aioli and fries$20

NAPIER FAVOURITES
Peppered roo fillets with béarnaise, shoestring fries and garden salad.   $28

500g aged Black Angus porterhouse steak, shoestring fries, garden salad.$30
choice of sauce,bernaise, pepper, jus, mushroom. Creamy garlic prawns$5

Free – Range Chicken parmagiana with ham or smoked roo, shoestring fries and garden salad.   $24

MAINS

Superfood salad with baby beetroot,organic quinoa,chia seeds,sunflower seeds,pumpkin seeds,cherry tomato,cucumber,spinach and apple cider vinegar$20

vegetarian carrot and parsnip osso bucco with red wine,garlic,Rosemary,mushroom served with mashed potato$22

Parmesan and lemon crusted blue eye with braised potato,chickpeas,sun dried tomato and baby spinach$28

fillet Mignon, 250g eye fillet wrapped in prosciutto with baby beetroot, mashed potato and a choice of sauce.$32

Check the boards for daily specials..

SPECIALS

corned beef with black bean,corn,goats cheese stuffed tomato, mash and American mustard sauce$21

spring lamb and Rosemary pie with fries and steamed green.$22

Risotto with Morton bay bug, calamari,lemon,chilli,tomato,roast garlic and Parmesan snow$26

1/2 crispy roast duck with potato and leek gratin,roasted mushroom and white balsamic and caramelised onion$34

Heirloom vegetable and ricotta lasagne with beer battered onion rings and green salad$23

 

WINE

L.Kruger & Co. Blanc Sparkling Blanc de Blanc France  $38

Dominique Portet Brut Rose Yarra Valley, Victoria  $40

Veuve Clicqout Brut $90

WHITES
Dog Point Savignon Blanc Marlborough NZ  $40

Domaine Pichot Vourray France  $40

Jeanneret Watervale Riesling,Clare Valley $40

Cornelius Pinot Gris,Bellarine Peninsula $50

Seville Estate Chardonnay,Yarra Valley $45

REDS
McForbes Pinot Noir, Yarra Valley $50

Stoney Vineyard Cabernet Sauvignon, Tasmania $55

Brave Goose Cabernet Merlot, Seymour, Vic $45

Gommersal Shiraz, Barossa Valley $40

Geddes Seldom Inn Shiraz, McLaren Vale, S.A $40

Skillogalee Shiraz, Clare Valley, S.A $60