Food & Drink

Not Just Bogan Burgers!

The Napier Bar Menu

TASTES
Shoestring fries with house made ketchup or spicy mayo   $7.50
Hand-cut wedges & sweet chilli sour cream   $9
Crispy fried calamari with chat potatoes, fennel salad and squid ink aioli $12
1kg local mussels with spicy napoli sauce,chilli,fresh herbs and charred bread $18

BURGERS
Vegetarian burger (vegan option), Aloo tikki vegetable pattie,kasundi,mint yoghurt,pickled chilli,roquette $18

Southern fried chicken, southern spiced organic chicken tenderloins,chipotle mayonnaise,smoked cheddar,rosemary honey $18

Wagyu beef burger, tomato relish,smoked cheddar,iceberg, house pickles $20

Bogan burger – steak, chicken schnitzel, caramelised onions, cheese, pineapple, beetroot, egg, potato cake, bacon, lettuce, tomato with wedges and salad.   $25

ALL BURGERS SERVED WITH FRIES AND SALAD

NAPIER FAVOURITES
Peppered roo fillets with béarnaise, shoestring fries and garden salad.   $30

Free – Range Chicken parmagiana with ham or smoked roo, shoestring fries and garden salad.   $25

Beer battered fish and chips with triple cooked chips, fennel salad and tartare sauce $25

MAINS

House made gnocchi with jerusalem artichoke puree, artichoke hearts,crispy sage and beurre noisette sauce $22

Seafood linguine with scallops, mussels, white fish,chilli,garlic and fresh herb sauce $22

Western Plains Roasted Pork Belly with vanilla bean and apple puree,confit shallots,chat potatoes and watercress and apple salad $26

350g Hopkins River Scotch Fillet with triple cooked chips,house salad and choice of sauce $32

450g Rib Eye Steak with cafe de paris butter,triple cooked chips and house salad $32

500g Hopkins River Porterhouse with fries,house salad and choice of sauce $32

Check the boards for daily specials..

THE NAPIER HOTEL HAS A WEEKEND ROAST WITH ALL THE TRIMMINGS $25

THE MENU IS SUBJECT TO CHANGE

 

WINE

L.Kruger & Co. Blanc Sparkling Blanc de Blanc France  $38

Dominique Portet Brut Rose Yarra Valley, Victoria  $40

Veuve Clicqout Brut $90

WHITES
Dog Point Savignon Blanc Marlborough NZ  $40

Domaine Pichot Vourray France  $40

Jeanneret Watervale Riesling,Clare Valley $40

Cornelius Pinot Gris,Bellarine Peninsula $50

Seville Estate Chardonnay,Yarra Valley $45

REDS
McForbes Pinot Noir, Yarra Valley $50

Stoney Vineyard Cabernet Sauvignon, Tasmania $55

Brave Goose Cabernet Merlot, Seymour, Vic $45

Gommersal Shiraz, Barossa Valley $40

Geddes Seldom Inn Shiraz, McLaren Vale, S.A $40

Skillogalee Shiraz, Clare Valley, S.A $60